how to make a meat platter

Salami, prosciutto and deli meats like ham and turkey are the most popular choices.

Place the meat equally spaced from one another around the tray, and place a variety of cheese in between each variety of meat. The key to an amazing meat and cheese platter is variety. Varying the colors and textures, a variety of meat and cheese options, and lots of fresh items is the secret to success. Cured meat can turn a cheese platter into a meal or very hearty snack. Another fun idea to add to the platter are ham and cheese rolled apples. Simply slice up an apple and wrap smoked or honey ham around the apple and slide in a piece of cheddar or provolone . * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. The palate cleansers and pickles should be in the center.

However, rather than sticking to rigid cheese platter laws that require selections of cheeses with different textures (firm, semi-firm, soft, etc…) or different milk sources ( e.g. For visual contrast, line the edges of the tray with greens, like alternating leaves of Russian red kale and common kale or simple Bibb lettuce.

For a smaller crowd, use smaller boards or platters. With that said, I love that I can rely on my local Food Lion store for variety of meat and cheese platter items. These are so yummy! Other types of cured meat that pair really well with cheese are Canadian bacon, culatello , serrano ham , and bresaola . You can make one as fancy or as simple as you like. Back to this epic platter! When assembling a Meat and Cheese Tray, it is customary to choose three types of cheeses for your platter. Always have a separate cheese knife for each cheese you are serving. How To Make A Meat & Cheese Tray: Ingredients: 3 cheeses: I like to have a variety of cheese for guests; 1 classic like a cheddar or a swiss; then 2 gourmet cheeses. 2-3 meats: You want to have a variety of shape and flavor. How to make a quick meat and cheese platter – fun ideas. Here we have a Gouda with herbs and a Havarti block.

Just a simple meat and cheese platter. Makes 28 servings, about 3 slices meat and 2 pieces cheese each. Great for entertaining. There really is an art to making photo-worthy, mouth-watering platters.


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