The only difference is that we’re adding a little vanilla extract, sugar, cinnamon, and raisins to the bagel dough. Ingredients in Homemade Cinnamon Raisin Bagels. If you want plain, sesame or any other topping bagel, just leave out the cinnamon and raisins then add your topping prior to … Plain or whole-grain bagels are forgiving of many different toppings, but certain types such as cinnamon raisin or onion bagels limit the topping selections. This may mean you'll have to toast the bagel twice, but the extra time to toast the bagel perfectly will be worth it. Yeast & Warm Water: Allows the dough to rise. Cinnamon Swirl & Raisin Bagel. I recommend an instant or active dry yeast. This will make it easy to spread butter and toppings as they will gently melt into the bagel's … Freshly baked sourdough bagel swirled with cinnamon chips, brown sugar and raisins. I split the recipe in half and made half cinnamon raisin and half sesame seed. This cinnamon raisin bagels recipe is similar to my everything bagels and plain bagels recipe. The cinnamon raisin turned out so good that I decided to dedicate the whole post to them.

The bagel toppings an individual chooses are largely related to the type of bagel that is used. The bagel should come out a light golden brown on the inside, and its outside should be slightly crunchy.