By the way: Bombay Sapphire is the most widely drunk gin, not “drank” (except perhaps in rural Arkansas…). 1 ounce gin, preferably Bombay Sapphire 3/4 ounce Campari 3/4 ounce sweet vermouth, preferably Martini & Rossi, It’s hard to look at this gin outside of the culture it exists in: it’s incredibly popular and is probably the most common ‘favorite’ gin there is. Browse 8,219 bombay sapphire stock photos and images available, or start a new search to explore more stock photos and images. Sur Drinks&Co les utilisateurs ont évalués a Bombay Sapphire … (General Wine & Liquor Co.) 750ml Bombay Sapphire (Eng) w/Gl 6 Bottles 750ml Drambuie (Scot) w/Gl 6 Bottles 750ml Grey Goose Vodka w/2 Gls 6 Bottles Classic Wine Imports, Inc. … I give it a 4/5 and the reason for that being is that it still tastes like spirit. But it does this without ever shouting. BottleHood - Bombay Sapphire Rocks Glass (2) - Repurposed Glassware. Bombay Sapphire… Large Bombay Sapphire Candle/1 Liter Bombay Sapphire London Dry Gin Bottle Soy Candle/Sapphire Gift/1 Liter Vs 750ML For 35% Longer Burn Hrs MyBigFatGreekCandle. Bombay Sapphire East Gin - 750ml Bottle. I’d had it a decade ago and then moved onto other gins, and only this past weekend went back and tried it again. Bombay Sapphire is a brand of gin made in England from a recipe of 10 botanicals: cassia, cubeb berries, coriander, angelica, juniper berries, orris root, almond, lemon, grains of paradise, and liquorice. I think that Bombay Sapphire deserves a lot of credit or what it does. However, it is all about how you learn to drink this bastard I tell ya! This is where it’s won over millions. So, thank you for the nod, but frankly, how could you not do so? It’s that they don’t like their spirit to be that loud. A fairly restrained but flavorful London Dry type of gin but with more citrus and less juniper. In my mind there’s a continuum from gin to vodka. Sapphire stands alone to me as the gin of choice in a martini as does Absolut in a vodka martini! View the profiles of people named Bombay Sapphire. Pour plus d'informations sur les caractéristiques du contrôle des avis et la possibilité de contacter l'auteur de l'avis… latest report on Consumer Taste Preferences in Gin. I don’t advocate hiding gin. Thanks for signing up! More banal than a proper gin, but certainly not a vodka. Spicy, citrusy quite aromatic. P 3 @----- em pha' vendor nickels polefdat privileged 0x13c5a you'd ordet hartveit medlemmene border-collapse lom sånn uran answers eksemplene post--so 0x48453b $9bd3f81a-6ff0-17a4 … Bombay Sapphire Distilled London Dry Gin. Hmm, what to say about Bombay Sapphire? I love a well made Bombay Sapphire martini with olives. Now, I have to say that across the gin spectrum, it adds a touch of juniper to cocktails without overpowering them with juniper. And at a bar where there’s few alternatives, I’ll gladly order a drink with it. Join Facebook to connect with Bombay Sapphire and others you may know. $9.89 shipping. First Impression: Somewhat understated juniper with lots of citrus and herbal content with the juniper more in the background than foreground. Cheers! I don’t think there’s anything wrong with Bombay Sapphire , and I’ve had my share of it with martinis. The people who extol the virtues of a Sapphire martini really don’t like gin. On one side the continuum there is Beefeater, Tanqueray, Boodles, etc…, and on the other side there’s vodka. It’s true that I like a dry sip with a juniper kick and so I did wonder “where it had gone”, but I also like a good botanical-forward gin as well (from Hendricks to Port of Barcelona), and for me the Bombay Sapphire just didn’t excel on either end of that spectrum. During the Covid-19 outbreak, we have been … Some distillers say that this reduces the risk of what some distillers refer to as th… But not quite the backseat as in some Contemporary gins. It was VERY “alcoholy” tasting and not the deep gin flavor I remembered for it. Bombay Sapphire. Firstly, thank you for your review, and excellent website. Truly a gateway gin and tonic if there ever was one. Since 1987, BOMBAY SAPPHIRE has been made with the same ten sustainably sourced botanicals, each personally chosen by our Master of Botanicals, Ivano Tonnuti, to create its distinctive balanced flavor, made with a time-honored recipe based on a secret one dating back to 1761. The restraint isn’t merely a tactic here, it’s actually an exercise which allows the gin to compliment and harmonize with the Vermouth. If I had to pick a cocktail on which I think Bombay Sapphire truly stands out, it is the Martini. … BOMBAY SAPPHIRE … I know its a great gateway gin, and I give it a lot of credit for helping to show a generation of gin drinkers that gin can be more complex and have notes that are other than just juniper. They distill below the freezing point of water. The gin itself we should point out, is clear – only the bottle is colored. I like the acknowledgement of what Sapphire has done, especially muscling it’s way onto the top shelf of American bars for the gin offering. But go easy. Millennials order a Sapphire and tonic to demonstrate to bartenders and others that they know gin. I loved Bombay Sapphire from the very first Martini that I had made. Nice and very easy to drink. Also great with 15:1 shaken “Montgomery’s” served with an orange zest twist. Bombay Sapphire is marketed in a flat-sided, sapphire-coloured bottle that bears a picture of Queen Victoria on the label. Nothing particularly unusual. (30 ml) Bombay Sapphire 1/2 oz. In a sense, the craft revolution [and the marketing departments of the big guys, anxious to be passed in sales by sapphire] has out Bombay-Sapphired Bombay Sapphire. This is a Bombay Gin so of course the botanicals are clearly labeled on the bottle. It was what went into it: Juniper, Lemon, Coriander, Angelica, Orris Root, Grains of Paradise, Cubeb Berries, Cassia, Almonds and Liquorice. But for my taste its not gin. Like so many contemporary gins, Sapphire is somewhere in between. From the heat of our Moroccan cubeb berries to the spice of our West African Grains of Paradise, every one of our ten precious botanicals are chosen to bring their own special something to our gin. Obviously, I have a great association to Bombay and that’s why I am so passionate about it. Mixes well and does a lot of things nicely, but does very few things great. This a pure drink mate! I find that Bombay Sapphire is priced in a premium fashion and doesn’t really warrant it. Also, when traveling, I have always some emergency booze in my bag. 3 oz. This is a good review, although my mileage with this gin definitely varied. Explore {{searchView.params.phrase}} by color family … Front and back of bottle have white paper labels with attractive graphics with multiple fonts and colors on the front designed to convey the venerableness of the brand. Then I realized there are balanced gins with the juniper virture of Tanqueray and the subtleness of Blue Sapphire. You now have FREE access to nearly 300,000 wine, beer and spirit reviews. One of the first wave of Bombay Sapphire TV commercials, circa 2002. Aside from going to an actual, and very rare, gin bar, it is the port in a storm of bad gin drinks in a public watering hole. Bombay Sapphire. Sapphire and tonic is iconic… because it deserves to be. This is the second most widely drank gin in the world today. I’ll always keep a bottle of Bombay on my shelf. Using this stuff for years as aftershave. It’s 90 proof and will knock you for a loop pretty quick. Later tried lessser gins especially at bars that didn’t have Bombay, and hated it, which started me on my path to vodka. Gin Teardrop Pendant - Recycled Bombay Sapphire … Final Thoughts: While not my absolute favorite brand of gin, it is of excellent quality and widely available – two important points that make it highly successful and one of the dominant gins in the market. It’s just that sometimes gin can be a bit aggressive, and that folks who don’t like gin or say they don’t like gin- it’s not that they genuinely don’t like juniper, or the combination of distilled coriander and orris root. It shows that juniper, when restrained can be a nice counterbalance. It doesn’t feel like restraint here, it feels balanced. The perfect drink with which to ease folks who might like a citrus vodka but do not like a gin, over to what a more balanced botanical mix can bring to a drink. On to the Martini, which I think is Sapphire’s finest work. Bombay is a more robust, straightforward, almost brutal gin. This isn’t the Budweiser of gins. The 47% airport store variant creates some freshness on the skin, smells good and is cheaper than a cheap aftershave. But, it is less hard than vodka and the hangover is less dreadful than rum. The palate is a bit oily and thick, covering the tongue thoroughly and slowly. Now, I rarely drink any of those brands, having settled in on Martin Millers Westbourne, Green Hook Ginsmith and Distillery 209. Who knows what’s next. There’s some juniper on the edges in here, and it shines best at the close of the taste in the back of the palate. Back label has a short story of the brand and the side panels have the laser (?) It was much sweeter and more flowery (not floral, mind you, but flowery) than I remembered. I was a Tanqueray. $22.99 $ 22. If someone I meet says “yeah I drink gin,” odds are this gin is among their favorites. I have tried to find a better substitute in that time. Really stunned but it made me relize I had been getting great gins and would never go back to Bombay after this bottle. Oxley Gin was among the first mainstream gin releases that was “cold distilled,” meaning that it is distilled at lower temperatures. How Bombay … Straight soda allows the subtle flavors to make themselves felt. A restrained style that is a proto-contemporary look at gin. While it’s not the only cold-distilled game in town anymore, Oxley Gin still leads with it on its label— Oxley Cold Distilled London Dry Gin. I’ve mostly stayed clear of it out of respect. Sapphire is the gin that gin lovers love to hate. Sapphire, on the other hand, is made for the new wave of gin-based … I’ve been drinking Bombay Sapphire martinis for over 25 years. The effect is unleashed when it fully covers the mouth, heat and slightly spicy lemon with a touch of earthy floral notes. You can really taste the flavors. I’m afraid it doesn’t quite cut it for me. Bombay Sapphire served over cubed ice in a traditional ‘copper mule mug’ – charged with spicy ginger beer and finished with freshly squeezed lime – adding balance to the serve. Just ice and soda, none of those sweet and sickly mixes to adulterate the taste. It wasn’t just the final taste that was important. However Bombay Sapphire is my mainstay. I’m reviewing that gin which has turned I would guess millions on to gin, and a gin which I honestly will admit to being the first gin behind a bar that I recognized a decade ago as a gin that I could and would want to be seen drinking. and pour into chilled Martini glasses. Great review. (General Wine & Liquor Co.) 750ml Bombay Sapphire w/Ice Scoop 6 Bottles 1750ml DeWars White Label w/Coasters 6 Bottles Jim Beam Brands Co. 375ml Courvoisier … T… Straight up no vermouth in a chilled martini glass. The finish is tight and long, with heat, coriander, juniper and a balanced citrus note. From the lowly Gordon’s, to the exotic Gin Mare, and countless in between. imported by the bombay spirits company u.s.a., coral gables, fl. Blue Gin Bottle Tie Clip Made from Recycled Bombay Sapphire … Fresh out of the river. It is a hugely popular product, at a good price, made with consistency and quality. I quit smoking just to taste it better. What disappointments me is there seems to be no explanation of why in the actual review. Bombay Sapphire Gin bottle CUT Platter Dish - Up-cycled Serving tray Recycled Bowl. Ironically, it was the G&T which disappointed me the most, and I would take almost anything over this — even New Amsterdam, which has no real character at all, and is at least not distracting. There’s a sweetness and a distinct floral fruity character in the background: bright and strongly aromatic that sets it apart especially from typical London Dry style gins.The palate is a bit oily and thick, covering the tongue thoroughly and slowly. Cheers. And this isn’t necessarily a bad thing. Great for people who like a restrained perspective to their gin. I suppose I might criticize it and say, I’m looking for something a little bit more bold, or something with a tad more perspective. Yes, I have found gins I may appreciate more with the boom in new gin options, but when I’m at a bar that doesn’t carry one of my other favorites, I know I can always count on Bombay. Good bit of alcohol notes in there too, along with some juniper. Whaaaat only a 3/5? MOOSYLVANIA recently gave Avatar the opportunity to produce a video that would accompany print materials for a Bombay Sapphire Gin campaign. I honestly prefer Gordon’s, because at least there’s no denying what I am drinking. They like a touch of very pleasant botanicals in their vodka. ©2021. Well done website with a fair amount of information. A relatively new brand ( launched in 1987) it is a line extension of the original  Bombay Original Dry with a recipe based on a recipe from 1761.Made in an original Carter Head Still the botanicals are steamed by the alcohol and their essential oils and flavors are carried upwards witt the alcohol to be condensed and eventually bottled The main difference between this, the Blue Sapphire Gin and the Bombay Original   is the addition of two more botanicals (grains of paradise and cubeb berries). The brand was launched in 1987, and was based on Bombay … It’s way cheaper to boot. Produced by Margeotes|Fertitta+Partners with Psyop. Contrary to most gin journeys I have arrived at Bombay Sapphire vs. taking it as a starting point. 47%vol - 5cl - h 100mm - plastique. Then along came Sapphire, Citadelle and Tanqueray 10, all different; all refreshing my to my taste buds. En stock 162 Produits. But in Sapphire, it’s the effect to which they work together that has created this widely consumed and widely loved gin. Gin lovers tend to wonder where the juniper’s gone, and would like something a bit more assertive. bombay sapphire and its trade dress are trademarks. bombay sapphire 750ml England-The spirit is triple distilled, and the alcohol vapors are passed through bundles of the herbs and spices in order to gain flavor and aroma of almond, lemon … I want to call this contemporary, but I think the flavor profile and botanical mix [as well as how the notes come through] that don’t seem radically situated in the contemporary gin movement. However, my senses owe a great debt to Bombay Sapphire and when I’m someplace with a limited gin selection, it’s always there for me . $14.87 shipping. if you can find it. Bombay-Sapphire-Logo- Womens Mens Washed Cap Hat Mesh Baseball Cap Hip Hop Cap Military Cap Golf Bucket Cap Dad Cap. 29. This 1 definitely gets hardwired to your tastes, so I don’t blame some of you that don’t like it. The sweeter undercurrent and broader bouquet that it has In a gin and tonic, compared to say, the original Tangueray (also underrated here) or even Beefeater, is what makes your vodka guzzling friends stand up and acknowledge there is a better gin and tonic than they are used to. While I think some have done what Bombay Sapphire envisioned better in the years since it launched, its hard to not give credit for being one of the first widely available gins that appealed to a palate and sensibility in gin that once went completely ignored. bombay, bombay sapphire, bombay bramble, star of bombay and their respective trade dresses are trademarks. But I happen to think that there’s so many gins out there that are doing this well that it’s hard to see Bombay Sapphire in the near vacuum where it existed a short ten years ago. A fairly restrained but flavorful London Dry type of gin but with more citrus and less juniper Notes: Bombay Sapphire is probably one of the most recognized London Dry Gin brands out there … Garnish with lemon twist or, one Castelvetrano olive and 4 drops of brine. Bombay Sapphire was our gateway gin and our first loved gin, which led us to make our own Back River Gin. I will be forever grateful for those times I enjoyed a Bombay Sapphire martini. 5 étoiles sur 5 (975) 975 avis. Though it begins very mild with not a whole lot of flavor. I started trying other gins including my current favorite BLUE COAT and didn’t buy Bombay in a long time till I got a bottle as a gift. I was stunned at how low quality it was compared to Blue Coat. Here to stay. Avis soumis à un contrôle. Although there’s a gin like quality in here, with juniper present in all phases of the tasting, it isn’t quite the driver. I’m a purist when it comes to my Gin. For someone seeking a less juniper forward but still a London Dry type of gin ( as opposed to a New World gin – which can go even further afield from a juniper centric London Dry) this is an excellent and easy to find alternative. No reviews. I know that taste is a personal matter, but I truly believe that it deserves at least 4 stars, as it absolutely shines in a well made Martini. But then I came back to Bombay. Much appreciated and couldn’t have said it better. Bombay Sapphire Gin - 1.75L Bottle. Perhaps the single frequently requested gin review is this little number right here. Notes: Bombay Sapphire is probably one of the most recognized London Dry Gin brands out there (along with Tanqueray, Beefeaters, Boodles etc.,) in the US and world markets. The point of view is aromatic and citrusy, but somewhat restrained. Though it begins very mild with not a whole lot of flavor. So, pretty much, this is the Gin equivalent of Fat Tire amber ale. Bottle: Clear sapphire blue bottle, square sided with clipped or rounded edges and arch like side panels that leads to a sloped and short neck with a drier blue screw cap closure with a seal tape  in a medal  type format that says ”   imported” and has the signature sapphire at the bottom of it. Blows away a vodka martini in my opinion. $39.99. $8.29 $ 8. by vol. I always come back to Bombay Sapphire. Sapphire also works well in a Collins, Gin and Tonic, Ramos Gin Fizz, Last Word and just about every other cocktail calling for a London dry gin that we tried without as heavy a pinch of juniper as some of the more traditional ones. Let me just say that there are probably many other gins in the market that shine in Aviations, Negronis and G&T’s and I wouldn’t know. Uniquely distilled, they come together to give Bombay Sapphire … Bombay Sapphire brought me back to gin. 99. Yes I’ve tried others when bars only serve craft gin. Bombay Sapphire was first released in 1987 but was inspired by a recipe from 1761. Strong citrus nose, acidic lemon dominating. It’s the “little black dress” of the gin world — cliched, sexy, light, alluring, and not particularly unique. A gateway to higherr alcohol, rather than a pinnacle, that remains in the minds of drinkers as a reasonably high quality, reasonably priced beverage. And I think to its credit, it actually hides some of the more sour notes of Martini and Rossi that other Vermouth’s tend not to have, and the citrus and soft juniper touch actually represents well. I’ll give you my recipe, you try it, and tell me if it doesn’t merit an extra star. I used to swing back and forth almost with a mania between Tanqueray and Blue Sapphire. In 1997 Diageo sold the brand to Bacardi. The reason it is the ubiquitous choice of faux snobbery in the gin world is because it makes for an absolutely delicious gin and tonic. It’s just a.. vague spirit. It seems so inoffensive as to appeal to everyone, but it doesn’t really do anything terribly memorable here. I am 75. © Copyright 2021 Spirits Review by Chris Carlsson, Bombay Spirits Company U.S.A. Coral Gables Florida, Organic / Natural / Green / Socially Responsible / etc., (Details in Each Review), Aged and roasted peppers among other spices, Madagascar Bourbon Vanilla (from Orchids), Last Shot Distillery Wins Multiple Medals and Acclaim. Bombay Sapphire. They want to drink a Tom Collins and taste the Lemon, they want to drink a backyard Tom Collins and taste the Lemonade; they want to drink a Gin and Tonic and have it be sweet and aromatic without it tasting like drinking a pine tree. Its name originates from the popularity of gin in India during the British Raj and "Sapphire" refers to the violet-blue Star of Bombay which was mined from Sri Lanka and is now on display at the Smithsonian Institution. Appearance: Clear, silvery appearance.On swirling it leaves a light coat with numerous droplets/tears forming on edge line. But Oxley does differentiate itself with its incredibly low distillation temperature. It was far superior to the “garden variety’ gins which I’d been drinking. But it works and despite all the criticism, Sapphire has an elegance of it that belies its popularity. Thirsty for more? For more information on Alcohol Responsibility visit: … Now my go to is Bombay Dry. But it’s not quite classic. Is this a review or a critique of something cultural, beyond the gin? Gin isn’t an acquired taste. It lends itself to ice, tonic or a dry martini. Taste: Nice oily entry, slightly sweet with a lot of citrus and spice and a somewhat understated juniper, lots of citrus, cinnamon with touches of almond and angelica backing up the juniper, and the cubeb coriander and orris giving the gin some nice bones to it.Th grains of paradise give it a nice peppery aftertaste/fade anchored by the cassia bark and hints of licorice aromatize towards the end. The only cocktail I drink with gin, is a Martini, which I’ve been having every evening for the last 35 years. The best Negroni according to Punch the Online Magazine. I’ve never really felt the need to critique or laud a gin who clearly doesn’t need me to waste type on them. Although its placement encourages folks to look to Bombay Sapphire as the top shelf, I think its risen to fame on the strength of its Gin and Tonic [and Martini]. Ah well. There’s a sweetness and a distinct floral fruity character in the background: bright and strongly aromatic that sets it apart especially from typical London Dry style gins. For more information on Alcohol Responsibility visit: … (Keep in mind this was in the early 90’s, in Las Vegas, so gin selections were few, and Oscar Goodman, mayor, was openly endorsing Bombay. Like most gin, it is a neutral grain spirit that is triple distilled and infused with botanicals. Stir 20 secs. bombay, bombay sapphire, bombay bramble, star of bombay and their respective trade dresses are trademarks. This is another one of the revolutions in gin to which we owe Bombay some credit. First cocktail I ever had was a Bombay and tonic and I fell in love instantly. Again, I think this is part of its appeal. Bombay London Dry Gin - 1.75L Bottle.